The flavor is more complex than alder, yet it is still quite mild. Excellent for game, fish, and poultry. Serve an apple chutney to underscore the flavor even more.
Wood chips have an almost infinite shelf life if stored in dry conditions.
Point is designed specifically for easy of moving logs around in the fire.
The broom is a real corn broom and features a curled wrought iron handle.
Pungent, smoky, bacon-like flavor. The most common wood used. Good for all smoking, especially pork, ribs and chicken
Protect yourself from hot coals, the heat of the grill, steam, and splashing oil with these heavy-duty leather gloves by Thermos. Extra long to protrect your sleeves and arms.
Tradition of South Texas Flavor. Bold and smoky with a taste only this wood has. Good with beef, pork or jerky meat.
This rotisserie is ideal for carefree cooking of roasts, hams, and poultry.